Ingredients:
- 1 cup baby oil
- 10–12 whole cloves
Instructions:
- Place the cloves in a clean, dry glass jar.
- Pour in the baby oil until the cloves are fully submerged.
- Seal the jar and store it in a warm, sunny spot for 5–7 days, shaking daily.
- Strain out the cloves and store the infused oil in a clean container.
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