2. Eggshell Water for Plants
When you boil eggshells in water, the minerals leach out into the liquid, creating a natural fertilizer.
How to Make Eggshell Water:
Boil 5–6 clean eggshells in about 1 liter of water for 10–15 minutes.
Let the water cool, then pour it into a watering can.
Use it to water your plants once a week.
The calcium-enriched water helps improve soil quality, supports root growth, and prevents blossom-end rot in vegetables like tomatoes and peppers.
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