Neither vinegar nor baking soda: How to do the simple trick to clean your stovetop burners effortlessly

With daily use, stovetop burners accumulate grease, food scraps, and grime that is difficult to remove

Many resort to vinegar or

But there is an equally effective and much simpler home trick that doesn’t leave a strong smell and doesn’t require expensive products: lemon with coarse salt.

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This combination, besides being economical, has a powerful degreasing and disinfecting effect

What you need:
2 lemons

2 tablespoons of coarse salt

1 sponge or scouring pad

Warm water for rinsing

Step by step
Cut the lemons in half and squeeze them into a container until you get all the juice.

Add two heaped tablespoons of coarse salt to the lemon juice and mix well until it forms a kind of liquid paste.

Apply this mixture directly onto the stovetop burners, making sure to cover areas with grease or ingrained dirt.

Leave it on for at least 10 minutes. This time is essential for the acidity of the lemon and the abrasive texture of the salt to loosen the dirt.

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